A pea-protein TVP with a stronger, firmer texture and pronounced bite after rehydration. Its irregular flake structure provides excellent resilience and integrity during processing. Suitable for applications requiring more texture, chew and structure, including plant-based and hybrid meat products, burgers, meatballs, etc.
Ingredients: Pea protein isolate, pea protein concentrate.
Nutritional value per 100 g:
Energy: 1498 kJ / 358 kcal
Protein: 65 g
Carbohydrates: 7.0 g – of which sugars: 2.1 g
Fibre: 8.2 g
Fat: 5.8 g – of which saturates: 1.3 g
Salt: 1.3 g
DRY – as sold & delivered (max. 10% moisture)
Photo showing what the product looks like after rehydration.