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PLANT-BASED PRODUCTS

ready to eat and easy to prepare plant based food from pea protein, horeca and retail
plant based extruded ingredients for food producers

INGREDIENTS FOR FOOD PRODUCERS

plant based protein ingredients for food producer

THORMI TECHNOLOGY LICENCE

thormi technology all inclusive licence for extruded plant based proteins
innovative extrusion technology for plant-based proteins
thormi awards
best estonian food product 2024
gulfood award winner 2025
ffcr innovation award winner 2026
gofuudish tunnustusmärk
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LATEST

THORMI WON the FFCR Innovation Award 2026

On January 21–22, the Thormi team participated in the prestigious HoReCa sector food fair FFCR Helsinki in Finland. In addition to the innovation award won last year at the world’s largest food exhibition, Gulfood, we now also have the FFCR Innovation Award on our shelf. The winners were chosen by fair visitors and consumers.

Thormi's shredded chicken- the best plant-based product of 2026

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Plant-Based Tuesday has, for the seventh time, identified the best plant-based products on the Estonian market. This year, the public chose Thormi´s shredded chickenless  as both the overall winner and the best meat alternative. Kanatu is free from E-numbers and has a nutritional profile very similar to chicken fillet.

HME is of interest to pet food manufacturers

High-Moisture Extrusion is trending in pet food industry.  Several European pet food manufacturers have recently tested our raw material.

Pea protein works well in pet foods where grains need to be avoided, as well as for dogs that are allergic to certain animal proteins.

ready to eat or easy to prepare plant based dishes

RECIPES

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recipes from plant based protein

TOP NEWS

WINNING THE FOOD industry’s most prestigious Gulfood Innovation Award

thormi gulfood innovation award winner

Laurea´s Marketing students boosted Thormi’s VISIBILITY IN FINLAND

laurea students finland

Thormi launched its unique functional pea starch at the FI EUROPE IN PARIS

food ingredient plant based thormi team

THORMI´S CEO to Äripäev: Ingredient demand rising among meat producers

Peeter Tava Äripäeva raadios

Thormi in Media

eesti televisioon national tv
äripäev
star fm
retro fm thormi
Rated 5 out of 5
Dammit! How is this possible? How can a plant based meat taste so good! Global warming is, a very serious problem. By consuming Thormi, you can reduce the amount of volatile methane. I really enjoyed this guilt-free burger without cow fart 🙂
Indrek saul
Organic Growth Consultant
Rated 5 out of 5
I have used Thormi in very different dishes. It is amazing how multifunctional raw material Thormi can be. You can use it in soups, salads, pies, stews and in all foods you have used minced meat so far.
Mari-Liis Ilover
Food Stylist and Blogger
Rated 5 out of 5
Wow, this is really good! I cannot believe this is not meat. Thormi tastes like real meat but it is much lighter.
James Werts
Musician
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